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- Take you package of Hawaiian rolls and slice the whole sheet in half.
- On the bottom half of the sheet, spread mayo, lettuce and turkey.
- Next add on cheese slice.
- Top with other half of rolls. If you would like to add more mayo or mustard to the top of the roll, do so before topping.
- Cut into separate mini sandwiches and place into your lunchboxes. Add in your pretzels and grapes. Cover and refrigerate until ready to use. Use within 3-4 days.
This recipe is courtesy of Family Fresh Meals.
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